Anti-Clumping Agent, Chemically Defined, Protein-Free Concentrate

A chemically defined, protein-free concentrate that is added to culture medium to reduce cell clumping, mainly in suspension cultures.
How it works
In suspension culture, cells can stick together into clumps that limit nutrient exchange and make counting and passaging harder. A chemically defined anti-clumping agent in the medium helps keep cells dispersed. Because it contains no protein, it adds no animal-derived components to your medium.
Key features
Chemically defined and protein-free
Used at 2% (about 1:50) in culture medium
Supplied as a concentrate
How to use
Add the concentrate to culture medium at 2%, which is 2 mL per 100 mL.
Mix gently and use as your protocol directs.
Specifications
Type: Anti-clumping agent, concentrate
Composition: Chemically defined, protein-free
Working use: 2% (about 1:50)
Catalog number: LN-G4105-100ML